Limit 4 Checks Per Table

Wednesday and Friday
Fish Fry

Wednesday and Friday Fish Fry

Served with homemade soup or spring salad and choice of sweet potato fries ($1 up-charge), Shanty wedge fries, sautéed vegetables, red skinned garlic mashed potatoes or baked potato. Baked potato available after 5:00pm.

  • Fried Fresh Lake Perch $14.95
  • Fried Fresh Walleye $14.95
  • Fried Fresh “Duck Inn” Bluegill $14.95
  • Fried Fresh Icelandic Cod $13.95
  • Fried Frog Legs $14.95
  • Fried Jumbo Shrimp (6) $20.95